Orange Cashew Salad Dressing
Summary
| Yield | |
|---|---|
| Source | Joel Fuhrman |
| Prep Time | 5 minutes |
| Meal Type | Lunches Dinners |
| Food Type | Dressings |
| Step Number (6 steps program) | Step 2: Salads, Salad Dressings & Fruit Smoothies |
Description
Use liberally on salads or as a vegetable dip.
Ingredients
- 2 navel oranges, peeled
- 1⁄4 cup orange juice
- 1⁄4 cup cashews, raw
- 2 tbsp blood orange vinegar or pear vinegar
Instructions
Blend all ingredients in a blender until creamy.
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